Marbella’s finest steakhouse, Oak Firehouse & Cocktail is thrilled to announce the launch of its all-new 2 course set lunch menu this winter season, a culinary experience that promises to captivate your taste buds.
Nestled amidst the stunning beauty of La Concha, OAK Firehouse & Cocktail is an intimate dining spot with a rustic-contemporary interior that sets the stage for an unforgettable gastronomic journey. Located just next door to the lively La Sala Puerto Banus, this quality steakhouse has earned a reputation as a hidden gem, offering guests an enchanting escape under the open skies.
The new 2 course set lunch menu is available Wednesday to Saturday from 1pm to 4pm and is a steal at only 29.50€ per person. As you settle into the rustic-contemporary charm, savor an array of dishes that offer both variety and quality. To start, taste mouth watering options such as Red Tuna Tartare, Classic Langoustine Pil-Pil, and Grilled Chistorra Sausage, setting the stage for a memorable lunch experience. The main course offers equally enticing choices, including the Oak Fillet Steak Burger, Cod Confit, and New Zealand Lamb Cutlets, all expertly crafted to cater to every culinary craving.
Don’t miss this opportunity to relish the finest grilled meats, a selection of premium wines, and a cocktail list that’s the stuff of legends.
Booking a table at Oak Firehouse & Cocktail is a breeze. To reserve your spot, simply reach out via email at info@oakmarbella.com, call 951 319 411 or book online.