Marbella’s hidden dining gem, is excited to introduce their sensational new Sunday Roast Menu, inviting guests to savor a perfect Sunday with a gastronomic experience that is nothing short of divine.
Nestled against the stunning backdrop of the iconic La Concha, OAK Firehouse & Cocktail is an enchanting and intimate dining spot that combines rustic-contemporary charm with the allure of natural beauty. This exceptional quality steakhouse, located just steps away from the lively La Sala Puerto Banus, has quickly become a popular destination for those seeking the finest grilled meats, premium wines selection and a cocktail list to die for.
The ultimate OAK Sunday Roast experience is available every Sunday from 1pm to 6pm all for just 35€ per person. This culinary masterpiece offers an array of delicious choices that will make your Sunday extra special. To begin your journey, you can select from exquisite starters such as Wild Game Pâté Duo, Classic Prawn and Avocado Cocktail, and Smoked Salmon Rosette.
For the main event, savor the exceptional Roast Sirloin of Beef, carved exclusively at your table for a touch of theatre. Alternatively, delight in the Herb Roasted Leg of Lamb or the Slow Roasted Chicken Coquelet. Each main course is thoughtfully paired with traditional trimmings, including duck fat roast potatoes and roasted seasonal roots, ensuring an authentic Sunday Roast experience like no other.
Elevate your Sunday to a memorable culinary experience with the new Sunday Roast at OAK Firehouse & Cocktail. Explore the finest grilled meats, discover a world of premium wines, and indulge in handcrafted cocktails under the open sky, surrounded by the allure of La Concha.